{"id":675,"date":"2016-10-03T08:51:27","date_gmt":"2016-10-03T07:51:27","guid":{"rendered":"https:\/\/blog.univ-angers.fr\/sumpps\/?p=675"},"modified":"2016-10-03T08:51:27","modified_gmt":"2016-10-03T07:51:27","slug":"le-taboule-sucre-aux-fruits","status":"publish","type":"post","link":"https:\/\/blog.univ-angers.fr\/sumpps\/2016\/10\/03\/le-taboule-sucre-aux-fruits\/","title":{"rendered":"LE TABOULE SUCRE AUX FRUITS"},"content":{"rendered":"

\"\"<\/p>\n

Ingr\u00e9dients<\/strong><\/p>\n

– 80 g de semoule \u00bd compl\u00e8te
\n– 1 gobelet d\u2019eau bouillante
\n– Raisins secs
\n– Fruits divers de saison<\/p>\n

Pr\u00e9paration 10 mins + reposer 5mins<\/strong><\/p>\n

1. Mettre la semoule dans un bol.
\n2. Faire chauffer l\u2019eau, la verser sur la semoule. Couvrir avec
\nune petite assiette.
\n3. D\u00e9couper l\u2019\u00e9quivalent d\u2019une poign\u00e9e de fruits en petits
\nmorceaux.Egrainer \u00e0 la fourchette la semoule et ajouter les
\nfruits.<\/p>\n

ASTUCES<\/strong><\/strong>
\n<\/em><\/p>\n

+2 SAVEUR !avec un morceau de beurre ou une c. \u00e0 s. d\u2019huile<\/em>
\nd\u2019olive, un demi citron, du miel ou de la confiture,<\/em>
\nde la menthe fraiche<\/em><\/p>\n

Chauffer l\u2019eau avec la bouilloire en se faisant une boisson
\npour se d\u00e9tendre, utiliser le th\u00e9 pour faire gonfler la semoule
\nC-BON chaud<\/strong> en encas rapide
\nC-BON froid<\/strong> dans la bo\u00eete \u00e0 lunch<\/p>\n","protected":false},"excerpt":{"rendered":"

Ingr\u00e9dients – 80 g de semoule \u00bd compl\u00e8te – 1 gobelet d\u2019eau bouillante – Raisins secs – Fruits divers de saison Pr\u00e9paration 10 mins + reposer 5mins 1. Mettre la semoule dans un bol. 2. Faire chauffer l\u2019eau, la verser sur la semoule. Couvrir avec une petite assiette. 3. D\u00e9couper l\u2019\u00e9quivalent d\u2019une poign\u00e9e de fruits … Continuer la lecture de LE TABOULE SUCRE AUX FRUITS<\/span> →<\/span><\/a><\/p>\n","protected":false},"author":22273,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-675","post","type-post","status-publish","format-standard","hentry","category-non-classe"],"_links":{"self":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/posts\/675","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/users\/22273"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/comments?post=675"}],"version-history":[{"count":0,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/posts\/675\/revisions"}],"wp:attachment":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/media?parent=675"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/categories?post=675"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/tags?post=675"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}