{"id":652,"date":"2016-03-31T10:12:38","date_gmt":"2016-03-31T09:12:38","guid":{"rendered":"https:\/\/blog.univ-angers.fr\/sumpps\/?p=652"},"modified":"2016-03-31T10:12:38","modified_gmt":"2016-03-31T09:12:38","slug":"one-pot-pasta-classique","status":"publish","type":"post","link":"https:\/\/blog.univ-angers.fr\/sumpps\/2016\/03\/31\/one-pot-pasta-classique\/","title":{"rendered":"One pot pasta classique"},"content":{"rendered":"

\"c3ca9e5222459afc79cea688975d56681cc5b2cd-one-pot-pasta-classique\"<\/a>
\nIngr\u00e9dients pour 4 personnes<\/strong>
\n– 500g de p\u00e2tes (spaghetti ou autres)
\n– 1 oignon
\n– 1 \u00e9chalote
\n– 250g de tomates cerises
\n– basilic frais
\n– 2 cubes de l\u00e9gumes
\n– 1L d’eau<\/p>\n

Pr\u00e9paration <\/strong><\/p>\n

1. Laver et couper en deux les cerises. \u00c9mincer l’oignon et l’\u00e9chalote.
\n2. Dans un saladier ajouter les 2 cubes de l\u00e9gumes \u00e0 1L d’eau et faire chauffer au micro-onde pendant 5 minutes.
\n3. Dans une grande casserole mettre les spaghettis crus, les tomates, l’oignon, l’\u00e9chalote, quelques feuilles de basilic frais. Saler, poivrer et ajouter un filet d’huile d’olive.
\n4. Arroser avec le litre de bouillon de l\u00e9gume.
\n5. Laisser mijoter entre 15 et 20 minutes \u00e0 feu moyen en couvrant. Remuer de temps en temps pour \u00e9viter que les p\u00e2tes ne collent.<\/p>\n

Tous les aliments cuisent ensemble, les p\u00e2tes gonflent et prennent le go\u00fbt des aliments. Aucun besoin d’\u00e9goutter vos p\u00e2tes elles auront absorber tout le bouillon.<\/p>\n

Servir avec quelques copeaux de parmesan.<\/p>\n","protected":false},"excerpt":{"rendered":"

Ingr\u00e9dients pour 4 personnes – 500g de p\u00e2tes (spaghetti ou autres) – 1 oignon – 1 \u00e9chalote – 250g de tomates cerises – basilic frais – 2 cubes de l\u00e9gumes – 1L d’eau Pr\u00e9paration 1. Laver et couper en deux les cerises. \u00c9mincer l’oignon et l’\u00e9chalote. 2. Dans un saladier ajouter les 2 cubes de … Continuer la lecture de One pot pasta classique<\/span> →<\/span><\/a><\/p>\n","protected":false},"author":2775,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-652","post","type-post","status-publish","format-standard","hentry","category-non-classe"],"_links":{"self":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/posts\/652","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/users\/2775"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/comments?post=652"}],"version-history":[{"count":0,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/posts\/652\/revisions"}],"wp:attachment":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/media?parent=652"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/categories?post=652"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/tags?post=652"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}