{"id":449,"date":"2015-03-23T15:26:41","date_gmt":"2015-03-23T14:26:41","guid":{"rendered":"https:\/\/blog.univ-angers.fr\/sumpps\/?p=449"},"modified":"2015-03-23T15:26:41","modified_gmt":"2015-03-23T14:26:41","slug":"panais-sauce-epicee","status":"publish","type":"post","link":"https:\/\/blog.univ-angers.fr\/sumpps\/2015\/03\/23\/panais-sauce-epicee\/","title":{"rendered":"Panais sauce \u00e9pic\u00e9e"},"content":{"rendered":"<p><strong><span style=\"color: #99cc00\"><a href=\"https:\/\/blog.univ-angers.fr\/sumpps\/files\/2015\/03\/panais.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-450\" alt=\"panais\" src=\"https:\/\/blog.univ-angers.fr\/sumpps\/files\/2015\/03\/panais.jpg\" width=\"259\" height=\"194\" \/><\/a>Ingr\u00e9dients:<\/span><\/strong><\/p>\n<ul>\n<li>2 panais<\/li>\n<li>1 cas de cr\u00e8me fraiche ou de cr\u00e8me de soja<\/li>\n<li>sel<\/li>\n<li>1 pinc\u00e9e de paprika<\/li>\n<li>1\/2 \u00e9chalote<\/li>\n<li>persil hach\u00e9<\/li>\n<\/ul>\n<p><span style=\"color: #99cc00\"><strong>Pr\u00e9paration:<\/strong><\/span><\/p>\n<ul>\n<li>Eplucher et couper le panais en cube<\/li>\n<li>les cuire \u00e0 la vapeur pendant 15 \u00e0 20 minutes. Lorsqu&rsquo;ils sont tendres; les \u00e9goutter et les servir avec la cr\u00e8me, l&rsquo;\u00e9chalote, le paprika, le sel et le persil.<\/li>\n<\/ul>\n<p><span style=\"color: #ff00ff\">Variante<\/span>: avec des pommes de terre ou des carottes, et d&rsquo;autres \u00e9pices: muscade, curcuma, cumin&#8230;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients: 2 panais 1 cas de cr\u00e8me fraiche ou de cr\u00e8me de soja sel 1 pinc\u00e9e de paprika 1\/2 \u00e9chalote persil hach\u00e9 Pr\u00e9paration: Eplucher et couper le panais en cube les cuire \u00e0 la vapeur pendant 15 \u00e0 20 minutes. Lorsqu&rsquo;ils sont tendres; les \u00e9goutter et les servir avec la cr\u00e8me, l&rsquo;\u00e9chalote, le paprika, le &hellip; <a href=\"https:\/\/blog.univ-angers.fr\/sumpps\/2015\/03\/23\/panais-sauce-epicee\/\" class=\"more-link\">Continuer la lecture de <span class=\"screen-reader-text\">Panais sauce \u00e9pic\u00e9e<\/span>  <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":10930,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,2],"tags":[],"class_list":["post-449","post","type-post","status-publish","format-standard","hentry","category-recettes-salees","category-vegetarien"],"_links":{"self":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/posts\/449","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/users\/10930"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/comments?post=449"}],"version-history":[{"count":0,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/posts\/449\/revisions"}],"wp:attachment":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/media?parent=449"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/categories?post=449"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/tags?post=449"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}