{"id":282,"date":"2014-11-13T11:49:57","date_gmt":"2014-11-13T10:49:57","guid":{"rendered":"https:\/\/blog.univ-angers.fr\/sumpps\/?p=282"},"modified":"2015-05-26T14:13:48","modified_gmt":"2015-05-26T13:13:48","slug":"minis-burgers-aux-batonnets-de-crabe","status":"publish","type":"post","link":"https:\/\/blog.univ-angers.fr\/sumpps\/2014\/11\/13\/minis-burgers-aux-batonnets-de-crabe\/","title":{"rendered":"Minis burgers aux b\u00e2tonnets de crabe"},"content":{"rendered":"<p><a href=\"https:\/\/blog.univ-angers.fr\/sumpps\/files\/2014\/11\/mini-burger-surimi.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-283\" alt=\"mini burger surimi\" src=\"https:\/\/blog.univ-angers.fr\/sumpps\/files\/2014\/11\/mini-burger-surimi.jpg\" width=\"276\" height=\"183\" \/><\/a><br \/>\n<span style=\"color: #99cc00\"><strong>Pr\u00e9paration: 15 mn<\/strong><\/span><\/p>\n<p><span style=\"color: #99cc00\"><strong>Ingr\u00e9dients <\/strong><\/span>(pour 6 personnes)<\/p>\n<p>\u2022 500g de tomates cerises<br \/>\n\u2022 24 b\u00e2tonnets de crabe<br \/>\n\u2022 quelques cure-dents<br \/>\n\u2022 \u00e9pices<\/p>\n<p><span style=\"color: #99cc00\"><strong>Pr\u00e9paration<\/strong>:<\/span><\/p>\n<ul>\n<li>Passer les tomates cerises sous l&rsquo;eau froide et les essuyer.<\/li>\n<li>Couper en deux les tomates cerises.<\/li>\n<li>Couper en 4 les b\u00e2tonnets au crabe.<\/li>\n<li>Piquer sur un cure-dent : 1\/2 tomate, un morceau de b\u00e2tonnet, l&rsquo;autre 1\/2 tomate.<\/li>\n<li>Pr\u00e9senter les minis burgers sur un d\u00f4me r\u00e9alis\u00e9 avec une boule de papier d&rsquo;aluminium.<\/li>\n<li>On peut, selon les go\u00fbts, saupoudrer les chapeaux des tomates avec du paprika, du cumin, de la coriandre&#8230;<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Pr\u00e9paration: 15 mn Ingr\u00e9dients (pour 6 personnes) \u2022 500g de tomates cerises \u2022 24 b\u00e2tonnets de crabe \u2022 quelques cure-dents \u2022 \u00e9pices Pr\u00e9paration: Passer les tomates cerises sous l&rsquo;eau froide et les essuyer. Couper en deux les tomates cerises. Couper en 4 les b\u00e2tonnets au crabe. Piquer sur un cure-dent : 1\/2 tomate, un morceau &hellip; <a href=\"https:\/\/blog.univ-angers.fr\/sumpps\/2014\/11\/13\/minis-burgers-aux-batonnets-de-crabe\/\" class=\"more-link\">Continuer la lecture de <span class=\"screen-reader-text\">Minis burgers aux b\u00e2tonnets de crabe<\/span>  <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":10930,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8,5,6],"tags":[],"class_list":["post-282","post","type-post","status-publish","format-standard","hentry","category-entree","category-recettes-apero","category-recettes-salees"],"_links":{"self":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/posts\/282","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/users\/10930"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/comments?post=282"}],"version-history":[{"count":0,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/posts\/282\/revisions"}],"wp:attachment":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/media?parent=282"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/categories?post=282"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/tags?post=282"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}