{"id":263,"date":"2014-11-13T11:29:50","date_gmt":"2014-11-13T10:29:50","guid":{"rendered":"https:\/\/blog.univ-angers.fr\/sumpps\/?p=263"},"modified":"2014-11-13T11:29:50","modified_gmt":"2014-11-13T10:29:50","slug":"salades-de-haricots-verts-lardons-et-tomates","status":"publish","type":"post","link":"https:\/\/blog.univ-angers.fr\/sumpps\/2014\/11\/13\/salades-de-haricots-verts-lardons-et-tomates\/","title":{"rendered":"Salades de haricots verts, lardons et tomates"},"content":{"rendered":"

\"salade<\/a>
\nPr\u00e9paration : 15 mn
\nCuisson :10 mn <\/p>\n

Ingr\u00e9dients <\/strong>: (pour 4 personnes)
\n–\t500 g d\u2019haricots verts
\n–\t4 tomates grappe
\n–\t150 g de lardons
\n–\t2 cuill\u00e8res \u00e0 soupe de vinaigre balsamique
\n–\t3 cuill\u00e8res \u00e0 soupe d\u2019huile d\u2019olive + 1 cuill\u00e8re \u00e0 soupe pour la cuisson des lardons
\n–\tsel, poivre<\/p>\n

Pr\u00e9paration <\/strong>: <\/p>\n

Laver et \u00e9queuter les haricots verts.
\nCuire 5 minutes \u00e0 l\u2019autocuiseur pour qu\u2019ils restent croquants.
\nLaver les tomates et les couper en d\u00e9s.
\nFaire blanchir les lardons 2 minutes \u00e0 l\u2019eau bouillante.
\nLes \u00e9goutter et les faire revenir 5 minutes \u00e0 la po\u00eale avec un peu d\u2019huile.
\nR\u00e9server.
\nDans un saladier, m\u00e9langer le vinaigre balsamique, l\u2019huile, le sel et le poivre.
\nVerser les haricots, les lardons, les tomates. M\u00e9langer.<\/p>\n","protected":false},"excerpt":{"rendered":"

Pr\u00e9paration : 15 mn Cuisson :10 mn Ingr\u00e9dients : (pour 4 personnes) – 500 g d\u2019haricots verts – 4 tomates grappe – 150 g de lardons – 2 cuill\u00e8res \u00e0 soupe de vinaigre balsamique – 3 cuill\u00e8res \u00e0 soupe d\u2019huile d\u2019olive + 1 cuill\u00e8re \u00e0 soupe pour la cuisson des lardons – sel, poivre Pr\u00e9paration … Continuer la lecture de Salades de haricots verts, lardons et tomates<\/span> →<\/span><\/a><\/p>\n","protected":false},"author":10930,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8,6],"tags":[],"class_list":["post-263","post","type-post","status-publish","format-standard","hentry","category-entree","category-recettes-salees"],"_links":{"self":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/posts\/263","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/users\/10930"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/comments?post=263"}],"version-history":[{"count":0,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/posts\/263\/revisions"}],"wp:attachment":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/media?parent=263"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/categories?post=263"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/tags?post=263"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}