{"id":256,"date":"2014-11-13T11:24:06","date_gmt":"2014-11-13T10:24:06","guid":{"rendered":"https:\/\/blog.univ-angers.fr\/sumpps\/?p=256"},"modified":"2014-11-13T11:24:06","modified_gmt":"2014-11-13T10:24:06","slug":"pommes-de-terre-farcies-au-micro-ondes","status":"publish","type":"post","link":"https:\/\/blog.univ-angers.fr\/sumpps\/2014\/11\/13\/pommes-de-terre-farcies-au-micro-ondes\/","title":{"rendered":"Pommes de terre farcies au micro-ondes"},"content":{"rendered":"<p><a href=\"https:\/\/blog.univ-angers.fr\/sumpps\/files\/2014\/11\/pdt-farcies.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/blog.univ-angers.fr\/sumpps\/files\/2014\/11\/pdt-farcies.jpg\" alt=\"pdt farcies\" width=\"225\" height=\"225\" class=\"aligncenter size-full wp-image-257\" srcset=\"https:\/\/blog.univ-angers.fr\/sumpps\/files\/2014\/11\/pdt-farcies.jpg 225w, https:\/\/blog.univ-angers.fr\/sumpps\/files\/2014\/11\/pdt-farcies-150x150.jpg 150w\" sizes=\"auto, (max-width: 225px) 100vw, 225px\" \/><\/a><br \/>\nPr\u00e9paration : 10 mn<br \/>\nCuisson : 10 mn<\/p>\n<p><strong>Ingr\u00e9dients <\/strong>: (4 personnes)<\/p>\n<p>4 grosses pommes de terre<br \/>\n2 tranches de jambon<br \/>\n2 grosses cuill\u00e8res \u00e0 soupe de cr\u00e8me fra\u00eeche<br \/>\nCurry<br \/>\nSel et poivre.<\/p>\n<p><strong>Pr\u00e9paration <\/strong>:<\/p>\n<p>Epluchez les pommes de terre et \u00e9videz-les.<br \/>\nD\u2019autre part, mixez finement le jambon avec la cr\u00e8me, le sel, le poivre, et le curry.<br \/>\nGarnir les pommes de terre de cette pr\u00e9paration, mettez-les dans du papier sulfuris\u00e9, en papillote, et faire cuire au micro-ondes environ 10 mn (en fonction de la puissance du micro-ondes). Vous pouvez accompagner ces pommes de terre d\u2019une sauce faite \u00e0 base de cr\u00e8me parfum\u00e9e au curry.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pr\u00e9paration : 10 mn Cuisson : 10 mn Ingr\u00e9dients : (4 personnes) 4 grosses pommes de terre 2 tranches de jambon 2 grosses cuill\u00e8res \u00e0 soupe de cr\u00e8me fra\u00eeche Curry Sel et poivre. Pr\u00e9paration : Epluchez les pommes de terre et \u00e9videz-les. D\u2019autre part, mixez finement le jambon avec la cr\u00e8me, le sel, le poivre, &hellip; <a href=\"https:\/\/blog.univ-angers.fr\/sumpps\/2014\/11\/13\/pommes-de-terre-farcies-au-micro-ondes\/\" class=\"more-link\">Continuer la lecture de <span class=\"screen-reader-text\">Pommes de terre farcies au micro-ondes<\/span>  <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":10930,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,6],"tags":[],"class_list":["post-256","post","type-post","status-publish","format-standard","hentry","category-micro-onde","category-recettes-salees"],"_links":{"self":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/posts\/256","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/users\/10930"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/comments?post=256"}],"version-history":[{"count":0,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/posts\/256\/revisions"}],"wp:attachment":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/media?parent=256"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/categories?post=256"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/tags?post=256"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}