{"id":190,"date":"2014-11-12T15:59:06","date_gmt":"2014-11-12T14:59:06","guid":{"rendered":"https:\/\/blog.univ-angers.fr\/sumpps\/?p=190"},"modified":"2014-11-12T15:59:06","modified_gmt":"2014-11-12T14:59:06","slug":"pain-perdu","status":"publish","type":"post","link":"https:\/\/blog.univ-angers.fr\/sumpps\/2014\/11\/12\/pain-perdu\/","title":{"rendered":"Pain Perdu"},"content":{"rendered":"<p><a href=\"https:\/\/blog.univ-angers.fr\/sumpps\/files\/2014\/11\/pain-perdu-img.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/blog.univ-angers.fr\/sumpps\/files\/2014\/11\/pain-perdu-img.jpg\" alt=\"pain perdu img\" width=\"263\" height=\"192\" class=\"aligncenter size-full wp-image-191\" \/><\/a><br \/>\n<strong>Pr\u00e9paration<\/strong>: 5 Minutes<br \/>\n<strong>Cuisson<\/strong>: 2 Minutes par tranches<\/p>\n<p><strong>Ingr\u00e9dients <\/strong>pour 2 personnes:<br \/>\n&#8211; du pain dur ou de la brioche tranch\u00e9e<br \/>\n&#8211; 1 oeuf<br \/>\n&#8211; 1 verre de lait<br \/>\n&#8211; Sucre en poudre ou miel \u2026<br \/>\n&#8211; Mati\u00e8res grasses pour la cuisson<\/p>\n<p><strong>Pr\u00e9paration<\/strong>:<br \/>\nDans une assiette creuse battre un oeuf et y ajouter un verre de<br \/>\nlait. Tranchez le pain (ou la brioche) et le plonger dans la<br \/>\npr\u00e9paration. Faites chauffer un peu de mati\u00e8res grasses dans la<br \/>\npo\u00eale et cuire les tranches sur chaque face jusqu&rsquo;\u00e0 obtenir une<br \/>\ncoloration dor\u00e9e.<br \/>\nSaupoudrer de Sucre ou de Miel et d\u00e9guster ti\u00e8de.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pr\u00e9paration: 5 Minutes Cuisson: 2 Minutes par tranches Ingr\u00e9dients pour 2 personnes: &#8211; du pain dur ou de la brioche tranch\u00e9e &#8211; 1 oeuf &#8211; 1 verre de lait &#8211; Sucre en poudre ou miel \u2026 &#8211; Mati\u00e8res grasses pour la cuisson Pr\u00e9paration: Dans une assiette creuse battre un oeuf et y ajouter un verre &hellip; <a href=\"https:\/\/blog.univ-angers.fr\/sumpps\/2014\/11\/12\/pain-perdu\/\" class=\"more-link\">Continuer la lecture de <span class=\"screen-reader-text\">Pain Perdu<\/span>  <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":10930,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":["post-190","post","type-post","status-publish","format-standard","hentry","category-recettes-sucrees"],"_links":{"self":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/posts\/190","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/users\/10930"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/comments?post=190"}],"version-history":[{"count":0,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/posts\/190\/revisions"}],"wp:attachment":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/media?parent=190"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/categories?post=190"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/tags?post=190"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}