{"id":162,"date":"2014-11-12T15:21:32","date_gmt":"2014-11-12T14:21:32","guid":{"rendered":"https:\/\/blog.univ-angers.fr\/sumpps\/?p=162"},"modified":"2014-11-12T15:24:15","modified_gmt":"2014-11-12T14:24:15","slug":"crevettes-au-curry","status":"publish","type":"post","link":"https:\/\/blog.univ-angers.fr\/sumpps\/2014\/11\/12\/crevettes-au-curry\/","title":{"rendered":"Crevettes au curry"},"content":{"rendered":"<p><a href=\"https:\/\/blog.univ-angers.fr\/sumpps\/files\/2014\/11\/crevette-img.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/blog.univ-angers.fr\/sumpps\/files\/2014\/11\/crevette-img-300x165.jpg\" alt=\"crevette img\" width=\"300\" height=\"165\" class=\"aligncenter size-medium wp-image-163\" srcset=\"https:\/\/blog.univ-angers.fr\/sumpps\/files\/2014\/11\/crevette-img-300x165.jpg 300w, https:\/\/blog.univ-angers.fr\/sumpps\/files\/2014\/11\/crevette-img.jpg 302w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><br \/>\nTemps de pr\u00e9paration : 10 minutes<br \/>\nTemps de cuisson : 3 minutes<\/p>\n<p><strong>Ingr\u00e9dients <\/strong>(pour 4 personnes) :<\/p>\n<p>\u2022\t600 g de crevettes<br \/>\n\u2022\t20 g de beurre<br \/>\n\u2022\t10 cl de cr\u00e8me liquide<br \/>\n\u2022\t1 oignon<br \/>\n\u2022\t1 c. \u00e0 s. de curry<br \/>\n\u2022\tSel<br \/>\n\u2022\tPoivre <\/p>\n<p><strong>Pr\u00e9paration<\/strong>:<\/p>\n<p>1.\tInciser le dos des crevettes avec un couteau.<br \/>\n2.\tBeurrer un plat. Y verser l&rsquo;oignon et les crevettes. Couvrir et mettre 1 minute au four micro-ondes \u00e0 puissance maximale.<br \/>\n3.\tD\u00e9couvrir et incorporer le curry au jus de cuisson.<br \/>\n4.\tSaler, poivrer, couvrir de nouveau et laisser cuire 2 minutes.<br \/>\n5.\tD\u00e9couvrir et enlever l&rsquo;oignon. Laisser reposer 1 minute avant de servir.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Temps de pr\u00e9paration : 10 minutes Temps de cuisson : 3 minutes Ingr\u00e9dients (pour 4 personnes) : \u2022 600 g de crevettes \u2022 20 g de beurre \u2022 10 cl de cr\u00e8me liquide \u2022 1 oignon \u2022 1 c. \u00e0 s. de curry \u2022 Sel \u2022 Poivre Pr\u00e9paration: 1. Inciser le dos des crevettes avec &hellip; <a href=\"https:\/\/blog.univ-angers.fr\/sumpps\/2014\/11\/12\/crevettes-au-curry\/\" class=\"more-link\">Continuer la lecture de <span class=\"screen-reader-text\">Crevettes au curry<\/span>  <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":10930,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,6],"tags":[],"class_list":["post-162","post","type-post","status-publish","format-standard","hentry","category-micro-onde","category-recettes-salees"],"_links":{"self":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/posts\/162","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/users\/10930"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/comments?post=162"}],"version-history":[{"count":0,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/posts\/162\/revisions"}],"wp:attachment":[{"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/media?parent=162"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/categories?post=162"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.univ-angers.fr\/sumpps\/wp-json\/wp\/v2\/tags?post=162"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}